Puerta Verde, Guatemala
Puerta Verde’s name (translated “green gate”) comes from the literal green gate that has marked the entrance of this farm for four generations. The Minodo Family calls it “the green gate to the best coffee in Antigua”.”
Producer: Minodo Family & Ricardo Zelaya / Farm: Finca Puerta Verde / Origin: Valley of Panchoy, Antigua / Cultivar: Caturra / Altitude: 1520 masl / Process: Washed / Tasting Notes: Vanilla, Dark Chocolate, Cherry, Caramel